Vianney Forest and Isabelle Rodet-Belarbi
(2011)
Viandes animales dans le Languedoc-Roussillon rural médiéval: Bilan 2010
In: Processing, Storage, Distribution of Food: Food in the Medieval Rural Environment, ed. by Jan Klapste, Petr Sommer. Brepols, Turnhout, pp. 91-112.
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2015-09-28 15:33